



by Gabriel laurent
SAVORY FRENCH CUISINE
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Well what can I say.....Maria is back. We came to Sunday dinner and to hear carols. The food was on point, the roast tender and really well cooked. The roast potatoes were not your average McCaans bag stuff, which restaurants usually trot out..... these were hot, crunchy on the outside and soft 9n the inside, just how my mum made them. I will be back Maria (and team) thanks for a really nice afternoon
By Theresa Holden

delicious dishes

Gastronomic dream
Salmon en lóte

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