Offering a regularly changing, seasonal menu, curated by head chef Jamie Fegan, we celebrate the very best of Hampshire produce, putting provenance, sustainability and exceptional flavour at the heart of every dish.
With an extensive wine list and creative cocktail menu from our lead mixologist, Laura Robinson, every dining experience at The Creek can be expertly paired with the perfect drink.
From indulgent brunch and casual lunch, to intimate dinners and celebratory events, The Creek is here to make every moment that matters count.
